Peach porch
Fresh peach cups, hand pies, preserves, and cold peach tea start the tasting route on a sweet note.
Downtown Bulverde
Follow a tasting route from sweet Hill Country peaches to small-batch pepper sauces, with cobbler, porch music, and a cool drink waiting between every round.
RSVP and questions
Tell us you are interested, ask a quick question, or send a note to the event crew. It helps us plan and gives you an easy way to get a reply.
Downtown pin
The social is planned for the downtown Bulverde area near the community park. This pin marks the park at 29815 Bulverde Lane; final gathering instructions will be shared closer to the event.
Tasting passport
Collect a stamp at each stop, move at your own pace, and finish with the pairing you would put on tomorrow's breakfast biscuit.
Fresh peach cups, hand pies, preserves, and cold peach tea start the tasting route on a sweet note.
Roasted poblanos, pepper jellies, and mild garden salsas bring a gentle Hill Country glow.
Small-batch hot sauces and peach-pepper glazes are served in sample-size pours for willing tasters.
Friday schedule
Porch music runs between announcements, so the tasting route never has to stop.
Pick up a tasting passport and begin with fresh peaches, preserves, and mild pepper pairings.
Local bakers set out small cobbler portions while neighbors mark their audience-choice cards.
An acoustic trio begins beside the shaded seating area as dinner service gets underway.
Three small-batch makers share the peppers, peaches, and family recipes behind their bottles.
The boldest tasting flight arrives with plenty of bread, milk, and cheering from the mellow lane.
Audience favorites for cobbler, preserves, and hot sauce are announced before the closing song.